Wednesday, July 10, 2013


in this cookbook anna and fanny bergenstrom have chosen their favorite fresh ingredients to put together the most exquisite dishes. the book, containing more than 400 recipes and 300 colour photos, presents an abundance of dinner ideas, from simple everyday dishes to suggestions for dinner parties. the book can be used year after year. anna is a journalist and sweden's most appreciated cookbook writer with around 15 cookbooks on her resume. fanny, her daughter, is photographer, stylist, graphic designer and writer with food, flowers and travel as her specialties. via amazon

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